Tort cu portocala si ciocolata 703 kcal/portie

1 cub mic de unt pt. Uns-20 g

1 portocala mare

3 oua

1 cana zahar brun(250 g)

1 pahar ulei floarea soarelui(200 g)

1 ciocolata neagra rupta bucati si topita

½ plic cacao(25 g)

1 cana faina

1 ½ lingurita praf de copt

Pt. Crema Ganache :

2 tablete ciocolata neagra rupta bucati(200 g)

1 cana frisca

Coaja de portocala caramelizata pt. decor